

It tasted like a delicious dip in chicken salad form, so if you’re looking for a protein-packed game day snack, look no further.īarbie-Q: Calling all BBQ fans! The Barbie-Q tastes like a bottle of your classic Sweet Baby Ray’s.įancy Nancy: Treat yourself to the Fancy Nancy, a delicious fruity and nutty option, with fuji apples, grapes, and pecans. Sassy Scotty: The Sassy Scotty is a midwesterner’s dream with ranch, bacon, and cheddar cheese. This chicken salad is the only one they sell with onions. The Kickin’ Kay Lynne incorporates buffalo sauce, ranch, bacon, shredded cheddar cheese, jalapeños, & Sriracha for the ultimate flavor punch.ĭixie Chick: Try this chicken salad if you LOVE onions. Kickin’ Kay Lynne: Get ready for some spice. This would be perfect to set out as a dip with some chips for your next game day celebration. The kick of buffalo flavor definitely adds an unexpected twist to your chicken salad expectations. 2 days ago &0183 &32 Project: Chicken Salad Chick. There is a strong taste of relish, so if you like that then go for it! When going the classic route, we preferred the Classic Carol to Olivia’s Old South.īuffalo Barclay: If you’re a buffalo chicken dip lover– this one's for you. Olivia's Old South: This southern chicken salad includes eggs and sweet pickles. This is definitely a strong choice for those who love to keep things simple. With soft shredded chicken and a boat-load of mayo, you can’t really go wrong. Here’s our thoughts on the rest of the flavors available at Chicken Salad Chick:Ĭlassic Carol: This is your classic, run of the mill chicken salad. Like my Smashed Chickpea Salad, it’s delicious on a bed of greens shared with crackers, as a sandwich, cute little tea sandwiches or stuffed into pita bread. This was one of our favorites! With dried cranberries and slivered almonds (pictured left), it has the perfect mix of sweetness and nuttiness and a great crunchy texture. Creamy, crunchy with a hint of sweet, this Vegetarian and Vegan Chicken Salad recipe (aka chickpea salad with pecans and grapes) is a twist on the classic.
